Flank Steak

from $15.95
sold out

As a London broil, in a taco, or for fajitas the flank steak creates a concentrated beef flavor. Flank Steak, a relatively long, flat cut, is used in a variety of dishes and can be grilled, pan-fried, broiled, or braised for increased tenderness.

Color:

As a London broil, in a taco, or for fajitas the flank steak creates a concentrated beef flavor. Flank Steak, a relatively long, flat cut, is used in a variety of dishes and can be grilled, pan-fried, broiled, or braised for increased tenderness.