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Steaks

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As a London broil, in a taco, or for fajitas the flank steak creates a concentrated beef flavor. Flank Steak, a relatively long, flat cut, is used in a variety of dishes and can be grilled, pan-fried, broiled, or braised for increased tenderness.

1 – 1.5 lbs. per package*

$12.50

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Pickup Dates

John's Farm has two delivery routes each month with several stops along the way! Find the location nearest you or contact us to make arrangements.

John's Farm, Fairview, OK

Monday - Saturday by appointment

OKC, MOORE, NORMAN, YUKON, EL RENO, STILLWATER, GUTHRIE

3RD THURSDAY OF THE MONTH

TULSA

4TH SUNDAY OF EVERY MONTH

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