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Steaks

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The rib-eye with natural, generous marbling and a fatty cap make this steak a stand out for most tender and juicy. The cooking options are endless, including pan fry, cast iron skillet, oven, grill, roast, broil and more. Rib-eye, 1" thick.

0.8 – 1 lb. per package*

$16

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Pickup Dates

Each month we make deliveries from our farm to your community. Place your order online and select the pickup location nearest you.

SCISSORTAIL PARK FARMER'S MARKET

1ST & 3RD SATURDAY | APRIL-OCTOBER 9AM-1PM

OKC, MOORE/NORMAN, YUKON

THIRD THURSDAY OF EVERY MONTH

ENID, STILLWATER, GUTHRIE, EDMOND

3RD MONDAY OF EVERY MONTH

TULSA

4TH SUNDAY OF EVERY MONTH

Our Beef stands out

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